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Lunch Menu
SOUP
OF THE DAY
EXPRESS LUNCH BUFFET
seasonal display of salads, fruit, grains, legumes, soups, hot buffet, and daily carvery
Hot Buffet
entrée, side dishes, and carvery
Salad Bar and Soup
seasonal display of salads, fruit, grains, legumes and soups

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SALADS
All salads are available as a vegetarian or vegan entrée
(**half salads available)
**Chopped Salad
corn, peppers, olives, tomato, dried cranberries, haricots verts, crispy tortilla, tobacco onions
mixed salad greens, lemon avocado tahini dressing
Santa Barbara Seafood Salad
sautéed scallops and shrimp in garlic butter with mixed baby greens, avocado, shaved cucumber, tomato and gazpacho vinaigrette
Autumn Salmon Salad
pepper crusted salmon with apple salsa, endive, frisée, persimmons, pears and pomegranate, white balsamic vinaigrette
**Southwest Chicken Salad
black beans, roasted corn, queso fresco, pico de gallo,
grilled chicken breast, mesclun greens, cilantro ranch dressing
**Burrata, Parma Ham and Tomatoes
baby arugula, smoked paprika vinaigrette,
balsamic reduction
**The Athenaeum
Cobb Salad
mesclun greens, iceberg lettuce, chicken breast,
applewood smoked bacon, avocado, tomato, boiled egg,
and crumbled bleu cheese with choice
of dressing
**Classic Caesar Salad
crisp romaine hearts, Reggiano parmesan, and croutons with garlic anchovy
dressing
served with grilled chicken or
pesto grilled shrimp
Salad Dressings: House (Kalamata Olive Vinaigrette), Bleu Cheese, Italian,
Thousand Island, Ranch

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SALAD, SOUP
AND/OR SANDWICH COMBINATIONS
(choose from the Salad and indicated
Sandwich selections)
Half sandwich & half salad
Half sandwich & soup cup
Half salad & soup cup
Homemade or sweet potato fries
Fresh fruit
Scoop of tuna salad
Mixed salad greens
Half avocado
Sliced tomato
Vegetable of the day

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SANDWICHES
(**half sandwich available)
Soup and Sandwich
warm tomato basil bisque and a Port Salut,
Fontina and white cheddar panini on cheese foccacia
**The Athenaeum Turkey Club
Sandwich
lightly smoked turkey breast, applewood smoked bacon, lettuce,
and tomato on toasted white Pullman bread with homemade fries
**Vegetarian Panini
grilled eggplant, roasted peppers, grilled onions,
smoked mozzarella, olive tapenade, shaved vegetable salad
Seared Ahi Tuna Sandwich
spicy sambal mayonnaise, avocado, grilled onion, tomato, asian slaw
**The Classic Reuben
shaved corned beef, Swiss cheese, sauerkraut, and
Russian dressing on marbled rye
bread with
cole slaw and homemade fries
Chicken Burger
seasoned organic chicken with roasted apple, arugula,
bacon, roasted sage tomato aioli and sweet potato fries
**The Kobe Burger
premium American Kobe beef, avocado, applewood smoked bacon,
and cheddar cheese with homemade fries

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HOT ENTRÉES
Bento Box
spicy tuna roll, cucumber salad, crispy vegetables, salad greens, fruit, miso soup
Macaroni and Cheese
Gruyére, Fontina, Brie and white cheddar cheeses, roasted mushrooms, asparagus, roasted pepper coulis, herb crust
Miso Marinated Sea Bass
ginger bamboo rice, grilled Japanese eggplant, soy wasabi sauce
Pub Style Fish & Chips
crispy battered halibut, and tartar sauce, with homemade fries
Chevre Stuffed Chicken Breast
horseradish mashed potatoes, black fig chicken jus
and haricots verts
Braised Short Ribs
horseradish mashed potatoes, gremolata crispy onions, haricots verts

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Beverages
- Athenaeum Blend Coffee, Decaffeinated Coffee, or Hot Tea
- Espresso -
Cappuccino - Café Latte - Café Mocha
- Athenaeum Strawberry Lemonade, A Delicious Blend of Lemonade and Fresh
Strawberries
- Paradise Tropical Iced Tea or Lemonade - Soft
Drinks or Mineral Water
- Milk
- Beers: Domestic
or Imported \ Wine: Glass or Bottle
A 10% service charge applies to food
and beverage items.

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