Front Page | History | Dining | Accommodations | Membership | Staff | The Update | Reciprocal Clubs
Information | Private Parties | Special Events | Calendar | Breakfast | Lunch | Dinner | Dessert


BREAKFAST MENU

Hot and Cold Cereals

Athenaeum Homemade Granola

Irish Oatmeal
with cinnamon, raisins and apples

Cereals
All Bran, Corn Flakes, Frosted Flakes, Frosted Mini Wheats,
Raisin Bran, Rice Crispies, and Special K
with fresh fruit 


Accompaniments

Yogurt
low fat fruit or plain nonfat

Ham, Bacon or Sausage
applewood smoked bacon, sausage patties,
cured ham or Canadian bacon

Red Skin Potatoes or Hash Browns

One Egg Any Style

Two Eggs Any Style

Freshly Baked Bagel
plain, seeded or onion with cream cheese

Fresh Baked Breakfast Breads
Danish, croissant or muffin

Toast
white, wheat, sourdough, marbled rye or English muffin


Fresh Start

Dairy Free Fruit Smoothie
banana, strawberry or papaya blended with fresh squeezed orange juice

Honey Yogurt Smoothie
banana, strawberry or papaya blended with plain yogurt and honey

Fresh Squeezed Juice
carrot, orange or grapefruit

Assorted Juices
apple, cranberry, pineapple, prune, tomato or V8

Sliced Seasonal Fresh Fruit and Berries


Athenaeum Continental Breakfast
"Continental Breakfast" items include juice
and choice of one of the following beverages:
Athenaeum blend coffee, decaffeinated coffee, assorted teas or milk

Caltech Continental
sliced fruit and berries, with your choice of a fresh baked pastries with preserves, homemade granola or oatmeal with cinnamon, apples, and raisins

California Sunrise
sliced fruit and berries, low fat fruit yogurt, homemade granola,
Santa Barbara smoked salmon on a croissant
with cucumber and crème fraîche


Morning Specialties

Fresh Grilled Belgian Waffle
with butter, maple syrup, and preserves
(available with fresh berries)

Lemon Curd Berry Pancakes
with applewood bacon

Swedish Pancakes
with lingonberries and applewood smoked bacon

Croissant French Toast
fresh strawberries and candied walnut butter


Exquisite Eggs
Includes your choice of toast.
Egg substitute or egg whites may be requested for all egg dishes.


Two Eggs Any Style
with hash browns and a choice of applewood smoked bacon,
Canadian bacon, cured ham or pork sausage patties

Homemade Corned Beef Hash and Poached Eggs
with roasted red pepper sauce and seasonal fresh fruit

Breakfast Croissant
scrambled eggs, bacon, cheddar, tomato, and chives
with fresh fruit

Greek Scramble
spinach, red onions, olives, capers, and feta cheese
with red skin potatoes

Asparagus, Goat Cheese, and Crab Omelet
with red skin potatoes

Eggs Benedict
Canadian bacon, poached eggs, and Hollandaise sauce
with red skin potatoes
half order available

Egg White Omelet
asparagus, tomato, and mushrooms
with seasonal fresh fruit and sliced tomatoes

Build Your Own Omelet
choice of three ingredients
avocado, bacon, bay shrimp, ham, mushrooms, peppers, scallions, spinach,
sun-dried tomato, cheddar or Swiss cheese, served with red skin potatoes



Beverages

Tea, Coffee or Decaffeinated Coffee 
Hot Chocolate
Espresso 
Café Latte 
Cappuccino or Café Mocha 
Whole or Nonfat Milk 

A 10% service charge applies to food and beverage items.

Back to the Top